{"product_id":"ibuki-tanzo-blank-blade-forged-blue-1-steel-kurouchi-funayuki-gyuto-chef-knife-185mm","title":"ibuki tanzo blank blade forged blue #1 steel Kurouchi Funayuki Gyuto Chef knife 185mm","description":"\u003cp\u003e\u003cspan\u003eThis is an especially sharp and high class hardness Japanese knife blade, using core blade blue-1 steel from Yasuki hagane, which is reputed to be the top grade of steel for knives. Aogami Blue -1steel is Alloy steel with W and Cr, to improve heat-treatment properties and wear resistance. This knife is Japanese traditional shape all‐purpose in Tosa, Japan area. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e-- Item detail -- approx size and weight \u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eFunayuki Gyuto double edged knife\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eBlade length 185mm, Total length 270mm, Blade width 52mm, Blade thickness 3.3 to 2.0 mm,\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eTang length 82mm, Tang width 14mm, Tang thickness 3.5 mm, 127g\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003e-- Material --\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e*Blade: Blue 1 steel, base:soft iron, double edged *heat treated and Sharp edged blade\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e*Black smith, Tadayoshi Tokaji \u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e*Construction: San Mai, hand-forged in the traditional way\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eNote: There are some tiny rust and crack on blade, blade body steel and tang part, it's not defective. Japanese traditional Kurouchi finish.\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e*approx size and weight \u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eA brand new, Made in Japan\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e*Price is include a knife\u003cbr\u003e\u003cbr\u003eNote: The body and tang part of this knife blank was rough finished. It's not level or flat or symmetrical in some cases. However you can re-shape with file, hammer or vice, because tang material is soft iron.\u003cbr\u003e\u003cbr\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0114\/1076\/7929\/files\/IMG_9777_600x600.jpg?v=1568772628\" alt=\"forged Japanese knife blank\"\u003e\u003cbr\u003e\u003cb\u003ePaying Particular Attention to the Center of Gravity \u003c\/b\u003e\u003cbr\u003eBy creating a thickness near the handle, the center of gravity lies near the user’s hand. This gives the knife a good balance, and it is devised in a way that it is a joy to hold.\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"ibuki blade blanks","offers":[{"title":"Default Title","offer_id":52680584954167,"sku":null,"price":87.4,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0114\/1076\/7929\/files\/IMG_3786.jpg?v=1784264431","url":"https:\/\/ibukiblade.com\/es-fr\/products\/ibuki-tanzo-blank-blade-forged-blue-1-steel-kurouchi-funayuki-gyuto-chef-knife-185mm","provider":"ibuki blade blanks","version":"1.0","type":"link"}