{"product_id":"outlet-a-ibuki-tanzo-sasaoka-blank-blade-forged-blue-2-steel-yanagiba-sashimi-knife-240mm-kasumi-hamon","title":"outlet A ibuki tanzo Sasaoka blank blade forged blue #2 steel Yanagiba Sashimi knife 240mm Kasumi Hamon","description":"\u003cp\u003e\u003cspan\u003eThe Kasumi togi hamon finish of shinogi part was attached additional polished of blade like a wave. So it's a beautiful looks.\u003cbr\u003eThe wave patterns visible on the blade appear during the forging process and are unique to each piece.\u003cbr\u003eThe blades are classified as basic or fine based on their visual beauty.\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThis is an especially sharp and high class hardness Japanese knife blade, using core blade blue-2 steel from Yasuki hagane, which is reputed to be the top grade of steel for knives.  This knife was forged by Tansetsu traditional way. It is recommended for Professional Chefs.\u003cbr\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan style=\"color: rgb(255, 42, 0);\"\u003eNote: outlet item: There is a slight forge-weld crack on the shinogi face. It does not affect its usability, and the beautiful wave-like pattern is clearly visible; this is a well-finished willow-blade kitchen knife.\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e-- Item detail -- approx size and weight \u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eYanagiba Sashimi knife single edged knife for Right hand\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eBlade length 234mm, Total length 335mm,Blade width 31.5mm, Blade thickness 2.0 to 3.5mm,\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eTang length 90mm, Tang width 9mm, Tang thickness 4.0 mm, 115g\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003e-- Material --\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e*Blade: Blue 2 steel, base:soft iron  *heat treated and Sharp edged blade\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e*Black smith: Hideaki Sasaoka\u003cbr\u003e*Blade attacher: Akira Sasaoka\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003e \u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e*Construction: Tansetsu hand-forged in the traditional way\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eNote: Kasumi Polished finish blade has some slight scratch line on the blade. and there are some tiny rust and crack on back side tansetsu part,tang part and \u003c\/span\u003e\u003cspan\u003ea tiny curved. it's not defective. ibuki Sasaoka sashimi and deba knives are designed for professional chefs , are finished with the expectation that they will be sharpened before use. Please note that the blade tips may have minor imperfections.\u003cbr\u003e\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e*approx size and weight \u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eA brand new, Made in Japan\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e*Price is include a knife\u003cbr\u003e*Note: The engraved mark on blade may change without notice.\u003c\/span\u003e\u003c\/p\u003e","brand":"ibuki blade blanks","offers":[{"title":"Default Title","offer_id":53440575013175,"sku":null,"price":147.63,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0114\/1076\/7929\/files\/IMG_3865.jpg?v=1793253584","url":"https:\/\/ibukiblade.com\/nn\/products\/outlet-a-ibuki-tanzo-sasaoka-blank-blade-forged-blue-2-steel-yanagiba-sashimi-knife-240mm-kasumi-hamon","provider":"ibuki blade blanks","version":"1.0","type":"link"}