Japanese Magnolia traditional octagon wooden handle blank wide hole S 134mm
Please set it DIY custom knife making for your knife.
Japanese Magnolia traditional octagon shape is most basic handle of Japanese chef knives. *Mainly use for Yanagiba sashimi, Sujihiki, Slicer, Petty knife.
*Condition: brand-new , price is include a handle. *not include knife
*Material: Japanese Magnolia, wood grain varies *natural wood, non coating, polish finish
with water buffalo bolster *black color
Size: Total length 134mm, width 18 to 24mm, H 19mm / hole size : W 11.5mm x 5.2mm x Depth 110mm *approx
made by Hand made: It's not a symmetrical hole and approx size.
These products are need to be attach a blade to a wa handle by yourself.
Please carefully select a blade and a wa handle by checking size showing each product page before your purchase.
*There is a bit of a discrepancy from specifications as all products made by hand.
*We might not able to answer that you can attach it easily, precisely or perfectly due to DIY product and subjective decision of an individual.
How to attach a tang to a ready-made wa handle
Please use a small-sized diamond file or drill to expand a hole.
To fill a gap and fix, kindly use epoxy resin or a bond that has high durability. If there is still a gap, kindly insert a thin wooden board or spread resin mixed with wood flour.
There are a risk that natural wood might be broken by hitting handle to insert a tang.