New arrival of Kasumi White #2 steel Japanese Sashimi knife slicer blank blade 270mm, 240mm, 210mm, These knives are double edged blade version of the single edged Yanagiba Sashimi knife famously used for preparing sushi, sliced a fish, also serves as regular Sujihiki knives.
Ibuki Kasumi White #2 steel Japanese Sashimi knife slicer blank blade 270mm